Hey Famiglia and Party Enthusiasts, As we gear up to bid adieu to the year gone by, there’s no better way to usher in the new one than with an epic feast! Criniti’s is rolling out the red carpet (and the red-checkered tablecloth) for an exclusive New Year’s Eve Set Menu, and folks, it’s going to be legendary!
Antipasto Platter, Source: Criniti’s
Picture this – a platter adorned with prosciutto, pepperoni, and ‘nduja salami. It’s like a symphony of cured meats, each one bringing its own unique flavour to the party. The prosciutto, delicately salty, dances with the spicy kick of pepperoni, creating a tantalizing opening act.
Scallops Salsa, Source: Criniti’s
These scallops are not here to play. They’ve been grilled to perfection, perched on a bed of zesty tomato bruschetta. It’s a texture fiesta in every bite! The scallops, tender as a lullaby, meet the tangy salsa with a harmonious sizzle. Creaminess from avocado swoops in like the grand finale of a firework show.
Mozarella Stick (1m), Source: Criniti’s
When a wood-fired breadstick meets mozzarella, magic happens. It’s like a savory wand waving its cheesy spell, and we’re here for it. The breadstick, crispy on the outside and soft on the inside, embraces the molten mozzarella like a warm hug. Italian herbs, rosemary, and sea salt add layers of aromatic intrigue.
Italian Garlic Prawns, Source: Criniti’s
Prawns bathing in a hot tub of Napoli sauce? Yes, please! The aroma is enough to make your taste buds do a happy dance. And that garlic bread? Pure bliss. The prawns, plump and succulent, soak up the rich, tomatoey embrace of the Napoli sauce. Each bite is a burst of flavors, with the garlic bread swooping in for a comforting finish.
Caprese Salad, Source: Criniti’s
Caprese salad is a work of art. Creamy bufala mozzarella, vibrant Roma tomatoes, the subtle crunch of red onion, the briny pop of olives, and a fragrant basil breeze – all orchestrated by a balsamic vinaigrette. Bravo! The caprese salad is like a painter’s palette, with colors and textures harmonizing in every forkful. The creamy bufala mozzarella takes center stage, while the balsamic vinaigrette conducts the medley.
Truffle & Parmesan Chips, Source: Criniti’s
These aren’t just chips; they’re crispy wafers of potato perfection, kissed by truffle oil and adorned with a shower of parmesan. Resistance is futile. The chips, golden and crispy, wear a crown of parmesan. With each bite, the truffle oil whispers a decadent secret, elevating this classic snack into a gourmet affair.
Chicken Limone, Source: Criniti’s
Grilled chicken infused with lemony goodness, a splash of white wine, and aromatic herbs. It’s like a Mediterranean vacation for your taste buds, and the seasonal veggies are the perfect travel companions. The chicken, tender and tangy, embodies the essence of Mediterranean zest. Paired with the seasonal veggies, it’s a journey of flavors that transports you to sun-drenched terraces.
BBQ Pork Ribs, Source: Criniti’s
Half a rack of pure carnivorous joy. Choose your meaty adventure – pork, lamb, or beef. They’re all here to satisfy your primal cravings, and those dips? They’re the supporting actors stealing the show. The ribs, smoky and succulent, are a carnivore’s dream come true. The choice of housemade BBQ or chilli sauce is a flavourful dilemma, and the dips are the delicious plot twists in this meaty saga.
Linguine Frank Sinatra, Source: Criniti’s
This pasta dish is like a Frank Sinatra song you can taste. Vongole, scallops, mussels, garlic, and confit cherry tomatoes dance harmoniously in a sea of olive oil. And the optional chili? It’s the crescendo of flavor. The linguine, al dente and twirling with delight, entwines with the treasures of the sea. Each bite is a chorus of oceanic symphony, and the optional chili adds a spicy note for the daring.
Cannoli, Source: Criniti’s
Sweet dreams are made of these! Imagine crispy fried pastries, each one cradling a different creamy filling – vanilla custard, chocolate custard, and sweet ricotta. It’s a trio of dessert divas stealing the spotlight. The cannoli, delicate yet decadent, are like pastry-wrapped secrets. The fillings, each a revelation, create a sweet symphony that lingers on the palate.
And that’s not all, folks! For three glorious hours, enjoy a symphony of free-flowing drinks. From sparkling wine to house beer, we’ve got your beverage desires covered. Plus, every table gets a sparkling welcome with a flute of champagne and a zesty Limoncello shot.
So, what are you waiting for? Book your spot, bring your appetite, and this NYE, let’s toast to a year of unforgettable flavours at Criniti’s!